Custard

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Note: Everybody’s low protein diet is different. Always check with your dietitian regarding the suitability of particular ingredients in recipes.

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Custard

Servings : 4
Course : Dessert

Ingredients

Method

  • Mix the custard powder and sugar with a small amount of Sno-Pro to make a smooth paste.
  • Heat the remaining Sno-Pro and butter until almost at boiling point.
  • Remove the Sno-Pro from the heat and stir in the paste.
  • Return to the heat and bring the mixture to the boil, stirring continuously until the custard begins to thicken.

Important Notice

Note: Everybody’s low protein diet is different. Always check with your dietitian regarding the suitability of particular ingredients in recipes.

Share your low protein recipe with others

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