Go Back
Print
Notes
–
+
servings
Important Notice
Note: Everybody’s low protein diet is different. Always check with your dietitian regarding the suitability of particular ingredients in recipes.
Pumpkin And Mushroom Pasta
by
Nutricia
Total cooking time :
20
minutes
minutes
Servings :
2
Course :
Main Course
Cuisine :
Italian
Ingredients
2
tbsp
olive oil
½
onion,
chopped
½
cup
capsicum,
chopped
½
cup
pumpkin,
chopped
¼
cup
mushrooms,
chopped
¼
cup
celery,
chopped
¼
cup
cherry tomatoes
1
garlic clove,
crushed
1
can
(400g) diced tomatoes
2
tbsp
fresh basil,
roughly chopped
Salt and pepper
150
g
Loprofin Penne
Method
Heat the oil in the pan, add onion, pumpkin, capsicum, celery, mushrooms, cherry tomatoes and garlic.
Stir gently over a moderate heat for 2-3 minutes.
Add can of tomatoes and cook for 10-15 minutes.
Meanwhile, cook the pasta according to packet instructions.
Drain the pasta and add to the sauce.
Season well, serve and garnish with chopped basil.