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Bruschetta

Name: Bruschetta
Prep time: 12 min
Cook time: 1 min
Total time: 13 min
Ingredients: 2 slices Loprofin Bread (sliced ); 2 tsp Garlic butter (TRU-BLUE Garlic Butter Spread from Woolworth's/Coles); 1 Ripe tomato (diced); 1/2 Small onion (finely diced); 3-4 tbsp Balsamic Dressing (Praise); Freshly ground back pepper; 1 Sprig basil leaves (torn) (optional)

Deirdre

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Soft, garlicky bread topped with a refreshing mix of tomatoes, onion & basil with a tangy balsamic dressing. Great for a quick snack or Sunday brunch!

Total cooking time : 1

Servings : pieces

Course : Snacks, Appetizer

Cuisine : Italian

Ingredients

2 slices Loprofin Bread sliced
2 tsp Garlic butter TRU-BLUE Garlic Butter Spread from Woolworth's/Coles
1 Ripe tomato diced
1/2 Small onion finely diced
3-4 tbsp Balsamic Dressing Praise
Freshly ground back pepper
1 Sprig basil leaves (torn) optional

Method

Butter the slices of bread with the garlic butter
Warm in the microwave to melt the butter (approximately 30- 40 seconds, depending on your microwave)
Meanwhile combine the tomatoes, onion and balsamic dressing and leave to soak for the flavours to mingle
Take bread out of microwave and top with the tomato and onion mixture
Season to taste with freshly ground black pepper
Add torn basil leaves
Serve immediately
Note: Alternatively, you can make the base crispy by putting the buttered bread under a grill instead using a microwave